I am proud to announce that after several months of filming, "The Mayo Conspiracy" is very close to heading into post-production. This will be the first ever feature film about the dark history of mayonnaise, putting Big Mayo firmly in defensive mode as
According to a report in The Lancet, one of the oldest and most prestigious medical journals, cardiovascular disease is a major health problem in Chile. It represents the leading cause of death among adults in that country. Combine this with the fact that Chile's mayo consumption is 3rd per capita in the world, and it's clear that The Lancet is jumping on the anti-mayo bandwagon. Check out The Daily Show's entertaining report about Chileans' obsession with the White Poison.
With a looming government shutdown, merely over a certain party’s concern about affordable healthcare for everyone, it’s time to really examine who is pulling the strings . You see, it goes a bit deeper than the Republican party.
Yes, it was named the Affordable Care Act to make health insurance more "affordable" for consumers. However it also makes it more affordable from the provider end as well. The financial consequences of having a large uninsured class is that we are forced to treat people in Emergency Rooms, which is exponentially more expensive than a doctor’s office. Also, the media needs to start focusing more on the multiple provisions in the law related to “preventative care.” This will help stave off future illness and cost. (more on that a bit later) Therefore, it’s not really logical for Republicans, the so-called party of “budget hawks” to oppose such a cost-saving initiative.
More ammunition in our war against mayo, thanks to x-raytechnicianschools.org . The condiment from hell made their top 100 list of Most Unhealthy Food in the American Diet. I would like to have seen it placed a bit higher than 52 but still happy about the negative publicity. And it's a double dose of negative press because tartar sauce,(infected with substantial amounts of mayonnaise) got placed at 56 as well! Of course, all of us fighting this battle have hated mayo instinctively at a very young age, based on taste, smell and consistency. When you are 5 years old, you are not conscious of any health factors like cholesterol and fat levels. But that doesn't mean we should avoid using this angle to convert more people away from the devil's
May 19th is being dubbed Food Revolution Day and the health conscious genius behind this endeavor would be Jamie Oliver, star of The Naked Chef, Jamie's Kitchen, Jamie's School Dinners and the Emmy award winning, Jamie's Food Revolution. Believe it or not, food related diseases like obesity and diabetes kill more people than drugs, alcohol and war combined! This video is really a wake up call for taking control of our health, a problem that has no geographical boundaries. Since 1980, worldwide obesity has more than doubled in adults and tripled in children! It's certainly not a problem that can be fixed overnight but the education and inspiration that will circulate from Food Revolution Day is definitely the right start. At HoldThatMayo headquarters, we fully support this grass-roots campaign cause we are all about helping people make smarter food choices. (and "smart food choices" would never include the empty calories, lurking within a jar of slimy mayo) Massive props
For those hard-core mayo haters, like myself, we really question the tuna fish requirement since it is soaking in oil anyway. We scoff at the notion that a sandwich requires the white slime when the tomato can moisturize just as well without making the bread soggy. (not to mention, a longer shelf life for any uneaten portion) And last but not least, we are completely offended by utilizing the liquid goo as a filler for crab cakes and horse radish in place of the 100% real thing. However, for those M-heads, set in their ways, not questioning what they put in their bodies, well, to win those hearts, minds and stomachs we need to go beyond preaching the evils of mayonnaise. We need to offer a valid mayo substitute. So this post will focus on the top 3 weapons in our arsenal to help
The world famous Akron, OH rock duo, the Black Keys, refused to sell out to the evil mayonnaise industry during their early days on tour. Big Mayo was ready to throw tons of money to these musicians who were literally starving artists at the time, but they stood their ground. So at HoldThatMayo headquarters, we want to commend the Black Keys for
Rachael Ray, the TV personality, businesswoman, author, celebrity chef and most importantly, card carrying member of the World Wide I Hate Mayonnaise Club, was sneak attacked by the featured guest on her talk show! Katherine McPhee. the star of the NBC series Smash, is now officially the enemy of the mayo resistance as she tried to Pearl Harbor our fearless leader on national television with mayonnaise.(at the 2:38 mark) Talk about lack of respect for
Mayo has that rare combination of tasting really gross and being really bad for you. (Usually those two factors are indirectly proportional) It’s difficult to quantify bad taste since that tends to be more instinctive , at least for those who have not been brainwashed by the fear of a dry sandwich. But in terms of being unhealthy, we can take a look at the tale of the tape and abruptly end the argument. Let’s start with the #1 competitors, ketchup and mustard. One serving of standard yellow mustard, has no calories, no fat, no carbs, no cholesterol and only 55 grams of sodium. Hallelujah. In moderation, there's really nothing wrong with ketchup as well. For example, Heinz tomato ketchup only provides 15 calories, 4 grams of
Once not to love about a guy sacraficing his body in the name of a plaque on a restaurant wall of fame or perhaps a free tshirt, just for eating some ridiculous amount of food. Hence the alure of the Travel’s channel hit show, Man vs. Food, where the host, Adam Richman, combines eating , travel, and the wide world of sports . The challenges are so intense that the food many times is the victor, yet Adam would always make himself available for the post game press conference. (looking as battered as a prized fighter who just went 15 rounds.) However, just like any great athlete , there comes a time when your stomach and bowels can not compete at the same competitive level so it was sad news when Adam announced his retirement from competitive eating. The official response was “ after doing 59 food challenges for the show, the “spectacle